Category

Spaetzle

Gluten / Allergy Free, Spaetzle

Buckwheat Spaetzle

Buckwheat flour is ground from the seeds of a plant originating in Asia, has an earthy, slightly sour flavor that is usually tempered in commercial products by the addition of a little wheat flour

Salads, Spaetzle

Spinach Spaetzle Salad

In a large bowl combine flour, salt, eggs. Stir in sufficient water to make a soft dough and make Spaetzle according to basic recipe.

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