Category

Spaetzle

Spaetzle

Garlic Chive and Cheese Spaetzle

Do not use any fresh grated cheese in the mixture because as soon as it hits the boiling water – it will disintegrate. Any tasty hard dried cheese like Parmesan, Pecorino or Asiago is fine.

Spaetzle

Savoury Puffs

Mix flours with eggs and spices. Add creamed corn and grated onion. Then add milk so as not to get too watery a consistency. Add milk and then other ingredients.

Spaetzle

Pumpkin Spaetzle

Pumpkin Spaetzle and Roast Lamb are a good combination. Try adding a little grated ginger and a little sour cream to the gravy to give it a slightly different flavour.

Spaetzle

Beef Rouladen

Meat needs to be a large piece, thinly sliced and hammered out. Veal tastes better and doesn’t take as long to cook.

Featured, Spaetzle

Spinach Spaetzle

Spaetzle can either be served as is, or fry diced onions in butter, add pine nuts and then stir in Spinach Spaetzle. Sprinkle with a little grated cheese and serve.

Spaetzle

Tuna Mornay With a Twist

Mix with spaetzle and pour into casserole dish. Lightly cover with a little extra grated cheese and bread crumbs. Garnish with sliced tomato. Bake in moderate over for 10 mins.

Close

Would you like a FREE Cookbook?

 

Download Spaetzle Recipes'

"5 Recipes From Oma That I Won't Forget" and share the warmth of Oma's love with family and friends.

You have Successfully Subscribed!